Monday, October 10, 2011

seasonal joys

-Making one of my fall favorites for dinner last night (yes, it really is that vibrantly colored!): rosemary roasted butternut squash risotto.  The recipe will appear soon on my food blog.

-Going to the coffee shop to do a little sermonating and getting to also catch up with my buddy Ted while I was there.

-Walking down the sidewalk downtown, and enjoying the autumn air so much I took my time, admiring the old buildings and blue skies as I strolled.

**Don't forget!: Come to my blog birthday party by sending me your glimpses of grace at by Friday if possible.  I've received some wonderful ones so far!


Lynn said...

Thanks for the reminder on the glimpse.

That's a lovely risotto. I should have photographed the soup I made last night from all leftover things, seasoned wild rice, chicken, carrots, with some onions and baby bella mushrooms thrown in. I don't think I seasoned that just right, but it was very good anyway. I threw in some italian seasoning after my pantry search for nutmeg was fruitless. :)

Whitney said...

Your soup sounds delicious, Lynn! Some of my favorite soups have come from just throwing in what I happened to have.