Showing posts sorted by relevance for query velvet coat. Sort by date Show all posts
Showing posts sorted by relevance for query velvet coat. Sort by date Show all posts

Monday, November 26, 2007

borrowed, breakfast and 'brellas

-Wearing my mom's (correction) 31-year-old velvet coat again.

-Coming into work a bit tired and hungry this morning and finding fresh coffee and cinnamon rolls.

-The plink-plunk sound of rain hitting my umbrella, leaves and puddles.

Sunday, November 11, 2007

tree of life

-Finding out that Ash and Clay are having a GIRL! I'm so excited!

-Being assessed as ready to receive a call and then be examined for ordination. For you non-seminary types, this basically means I can put my resume out there, and hope a missionary job involving reconciliation ministry comes my way. My committee was overwhelmingly encouraging, and I am just feeling so "full" at the moment.

-A hobbit-kind-of-Saturday. It began with me wearing the beloved and much desired velvet coat of my Mom's from college, which of course reminded me of what hobbits wear in Lord of the Rings. Then, I actually had lunch at the best little restaurant this side of Middle Earth, the Hobbit Cafe. It's in Houston, and I seem to always go there as a celebration of some milestone in this journey to ordination. Lastly, I found the greatest traveling bag that has a big tree of life on it, that is somewhat similar to the tree of Gondor in LotR. I know, I'm a huge nerd. Isn't it great? Oh, and best of all, the bag is fair trade! You know hobbits would shop fair trade. ;)

Saturday, October 10, 2009

bon appetit!

-The energy and enthusiasm of teenagers (even if they're pretending to be bored and indifferent, it still comes through).

-While crossing the street, a man commented on my brown velvet coat, saying he really liked it and that it matched my glasses. I explained that it was over 30 years old and was my mom's. We had a great little chat about timeless things, and although he tried to evangelize me a wee bit (and conveniently did not at all hear me say I was a minister), I found it a perfectly pleasant experience.

-I love cooking based on what looks good. At St. George's with Andrea this morning*, I came across two intriguing things: tall, slender, leafy fronds of celery and rich, oak-smoked garlic. Remembering that I had a bottle of Chianti that was needing to be drank or used soon (and being not terribly keen on chugging half a bottle of wine), I decided to make a variation of coq au vin with a touch of smoked garlic and lots of celery and rosemary roasted potatoes with a bit of the smoked garlic there too. Oh, it was so good. I'm sorry there aren't any pictures to show for it, but it was so tasty I just wasn't patient enough to take any.

*I had considered taking a little break from St. George's today (why, I have no idea) but at dinner last night, I asked Andrea what she was doing today. She replied cleverly, "Well, I think I'm going to St. George's with my friend Whitney and then possibly to see a movie tomorrow night with Whitney too." I smiled, said I'd check with "Whitney" and see how she felt about that, and it turns out she was free. :)